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Nuts and dried fruit
Salted Spanish Peanuts
These salted spanish peanuts are roasted and seasoned. In addition, these peanuts contain their natural, thin skins. More rond than orginal peanuts, they have a memorable buttery taste and crunchy texture.
The Brazil nut is rich in selenium which is a mineral known to prevent cardiovascular diseases as well as many types of cancers. In addition, it is rich in brass, magnesium and vitamin E. Lastly, it is a great source of fiber and protein.
Tray of Assorted Nuts
This tray contains six distinct types of nuts. The tray is composed of natural almonds, raw hazelnuts, raw walnuts, raw pecan nuts, unsalted cashews and the Oméga 3 Deluxe mix.
Lemon & Sea Salt Almonds
The lemon & sea salt almonds are savoury seasoned almonds. Tasty and fresh, these almonds are a real delight, as a snack, in a salad, a soup and can be added to many more recipes. They are a great source of protein and are low in calories.
Walnut Pieces, Halves
The Californian walnuts are halves of whole nuts that do not contain any added oil, fat, salt or sugar. With its creamy and buttery taste, these plump walnut halves are perfect for cooking.